SOLD OUT Go off the beaten path and taste the best of Southern Italy and Sicily. Highlights include the secluded beaches of the Cilento coast, a private lunch in the cellar of Southern Italy's largest winemaker, exploring the Phoenician outpost of Mozia, and eating “archeo-cuisine” in the Valley of the Temples.
FALL 2019: Immerse yourself in the Southern Italian countryside and coast when the trees are heavy with ripe olives. Learn to cook from a Baronessa at her buffalo farm, see the ruins at Paestum, sail along the Amalfi Coast, meet a master winemaker, see the harvest in full wing and explore the medieval villages of the Cilento National Park.
SUMMER 2020 This tour explores the food and wine of Campania. It includes pizza in Naples, visits to winemakers throughout Irpinia and Cilento, a stay at the famous Radici Resort, visits to UNESCO World Heritage Sites including The Royal Palace at Caserta, Paestum and Casatellabate, time on the beach and a special night time boat ride with anchovy fishermen on the Cilento Coast.
FALL 2019: Immerse yourself in the Cilento countryside and coast when the trees are heavy with ripe olives. Learn to cook, see the ruins at Paestum, sail along the Amalfi coast, explore medieval villages and taste the very best food and wine of the fall season.
SPRING 2017: Explore Campania's rich culture through food, wine and art in the care of an Italian family in the Cilento countryside.
Join us in Italy for a food, wine and art tour of the Amalfi coast, Capri and the Cilento coast.